Skip to content
Expodite

Export regulation updates

Search every update

Search all types at once, or narrow by type, market and date.

RSS feed
Clear filters

Matching updates

638 updates match · Page 25 of 32

  1. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 66-3: 2023, Tomato products — Specification — Part 3: Tomato juice, Third Edition

    This Draft East African Standard specifies requirements, sampling and test methods for unfermented but fermentable juice, intended for direct consumption, obtained from fresh tomatoes (Solanum lycopersicum L). puree, paste or concentrates.

    Symbol: G/TBT/N/UGA/1808/Add.2Comment period closed

  4. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition. Note: This Draft East African Standard was also notified under SPS committee

    This Draft East African Standard specifies the requirements and the methods of sampling and test for dried and salted dried fish and fish products excluding dried freshwater sardines and smoked fish.

    Symbol: G/TBT/N/UGA/1992/Add.1Comment period closed

  6. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1149: 2023, Industrial honey — Specification, First Edition

    This Draft East African Standard specifies the requirements, sampling and test methods for honey produced by honeybees of genus Apis used as a raw material for industrial purposes but not for direct human consumption.

    Symbol: G/TBT/N/UGA/1793/Add.1Comment period closed

  7. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 55: 2023, Compounded pig feed — Specification, Third Edition Note: This Draft East African Standard was also notified to the SPS Committee.

    This Draft East African Standard specifies requirements, methods of sampling and test for compounded feed used as a sole source of nutrients for: a) pig starter feed; b) pig growers feed; c) pig finishing feed; and d) lactating sow feed.

    Symbol: G/TBT/N/UGA/1753/Add.2Comment period closed

  8. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1108:2022, Fruits chips and crisps — Specification, First Edition

    This East African Standard specifies the requirements, sampling and test methods for fruit chips and crisps prepared by either deep frying or baking offered for direct consumption or for further processing. It does not apply to dried fruits or crisps which have been produced by drying processes…

    Symbol: G/TBT/N/UGA/1700/Add.2Comment period closed

  11. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1170:2023 Cashew Flour – Specification

    This draft East African Standard specifies requirements, sampling and test methods for cashew flour obtained from milling of cashew kernels derived from nuts of cashew tree (of varieties of Anacardium occidentale L.) intended for human consumption.

    Symbol: G/TBT/N/UGA/1838/Add.2Comment period closed

  12. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1188: 2023, Edible natural casings— Specification, First edition. Note: This Draft East African Standard was also notified under SPS committee

    This Draft East African Standard specifies the requirements sampling and test methods for edible natural casings fit for human consumption. Edible natural casings shall be derived from gazetted food animals in the EAC partner states and presented as wet, dried and/or salted dried. This standard…

    Symbol: G/TBT/N/UGA/1897/Add.1Comment period closed

  13. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 826: 2022,Dried fish — Silver cyprinid (Rastrineobola argentea) — Specification, Second Edition. Note: This Draft East African Standard was also notified under SPS committee

    This Draft East African Standard specifies the requirements and methods of sampling and test for dried freshwater sardines species like Rastrineobola argentea, Stolothrissa tanganicae, Limnothrissa miodon, and Engraulicypris sardella, Engraulicypris bredoi, Brycinus nurse intended for human…

    Symbol: G/TBT/N/UGA/1996/Add.1Comment period closed

  14. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1107:2022, Code of practice for the production, handling and processing of dried fruits and Vegetables, First Edition

    This code of practice applies to fruits and vegetables that have been dried by natural or artificial means or a combination of both. This code does not apply to fruits and vegetables commonly known as 'dehydrated fruits and vegetables' with moisture content not exceeding 5 %.

    Symbol: G/TBT/N/UGA/1699/Add.1Comment period closed

  17. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1161:2023, Draft East African Standard for Prepackaged Cooked Beans

    This draft East African Standard specifies the requirements, sampling and test methods for prepacked cooked beans obtained from different varieties of Phaseolus spp intended for human consumption

    Symbol: G/TBT/N/UGA/1789/Add.1Comment period closed

  19. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1136:2023 Raw Ground Meat Products — Specification

    This draft East African Standard specifies the requirements, sampling and test methods for raw ground/minced meat products. These products include, but not limited to, meat balls, patties, meat burgers, meat rolls and ground kebabs that are intended for further processing before consumption. This…

    Symbol: G/TBT/N/UGA/1765/Add.2Comment period closed

Get these automatically for your products and markets.

Expodite matches each notification to the markets you export to and the HS codes of your products, and puts the ones that concern you in your Updates centre, with the date comments close.

Start freeSee export intelligence