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WTO notification · TBT

MalaysiaAdopted, according to its latest notice

Beverages, spirits and vinegar – Malaysia

Official title

Amendments to regulations 361 to 386A and 387 and insertion of a new regulation, i.e. regulation 384A to the Food Regulations 1985 [P.U.(A) 437/1985]

Malaysia issued an addendum on 13 January 2026 to the earlier TBT notification G/TBT/N/MYS/114. Addenda often report that a measure was adopted, changed, postponed or withdrawn. The measure was first notified on 27 October 2022. The comment period closed on 26 December 2022.

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Source: WTO ePing (opens in a new tab). Summaries by Expodite, which is independent of the WTO.

Published here:

Updated here:

At a glance

Products

HS Code 2203: Beer made from malt HS Code 2204: Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09 HS Code 2205: Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances HS Code 2206: Other fermented beverages (for example, cider

HS codes
  • 22 · Beverages, spirits and vinegar
    • 2203 Beer made from malt
    • 2204 Wine of fresh grapes, incl. fortified wines; grape must, partly fermented and of an actual alcoholic strength of > 0,5% vol or grape must with added alcohol…
    • 2205 Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances
    • 2206 Cider, perry, mead and other fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, n.e.s. (excl. beer, wine or fresh grapes…
    • 2207 Undenatured ethyl alcohol of an alcoholic strength of >= 80%; ethyl alcohol and other spirits, denatured, of any strength
    • 2208 Undenatured ethyl alcohol of an alcoholic strength of < 80%; spirits, liqueurs and other spirituous beverages (excl. compound alcoholic preparations of a kind…
Notifying member
Malaysia
Status
Adopted, according to its latest notice
Objectives
  • Consumer information, labelling
  • Protection of human health or safety
Area
TBT: Technical product rulesTechnical barriers to trade
Notification type
Regular notification
Document symbol
G/TBT/N/MYS/114Latest notice: G/TBT/N/MYS/114/Add.1
Keywords
Food standards

Key dates

Distributed by the WTO
Comment deadline
Closed on 26 December 2022
Proposed adoption
To be determined
Proposed entry into force
Six months from date of publication

What the notification says

Latest notice (⁨G/TBT/N/MYS/114/Add.1⁩, 13 January 2026)

The latest notice says the measure was adopted or published.

Amendments to regulations 361 to 386A and 387 and insertion of a new regulation, i.e. regulation 384A to the Food Regulations 1985 [P.U.(A) 437/1985]

Malaysia would like to inform WTO Members that the Amendments to regulations 361 to 386A and 387 and insertion of a new regulation, i.e. regulation 384A to the Food Regulations 1985 [P.U.(A) 437/1985], as notified in G/TBT/N/MYS/114, was adopted by the Attorney General’s Chambers through the Federal Government Gazette under the Food (Amendment) (No. 3) Regulations 2025.

The proposed amendments to the Food Regulations 1985 [P.U.(A) 437/1985] involve the following: 1. Amendments to regulation 361 on general standard for alcoholic beverage. 2. Amendments to regulations 362 to 386A and 387 on specific requirements of alcoholic beverages in relation to the alcohol content, the addition of other ingredients, the use of food additives and labelling requirements. The purpose of the amendments on all provisions of food additives for alcoholic beverages is to harmonise the food additive requirements with the Codex Alimentarius, i.e., Codex General Standard for Food Additives (GSFA, Codex STAN 192-1995), in line with subregulation 19(2) of the Food Regulations 1985 [P.U.(A) 437/1985]. The conditions under which food additives may be used in alcoholic beverages can be directly referred to GSFA, Codex STAN 192-1995; and 3. Insertion of a new regulation, regulation 384A which prescribes the standard and labelling requirements for tequila and mezcal.

Notices on this measure

Every notice about this measure published here, newest first. Each one is the notifying member's own text.

  1. AddendumG/TBT/N/MYS/114/Add.1

    Amendments to regulations 361 to 386A and 387 and insertion of a new regulation, i.e. regulation 384A to the Food Regulations 1985 [P.U.(A) 437/1985]

    Malaysia would like to inform WTO Members that the Amendments to regulations 361 to 386A and 387 and insertion of a new regulation, i.e. regulation 384A to the Food Regulations 1985 [P.U.(A) 437/1985], as notified in G/TBT/N/MYS/114, was adopted by the Attorney General’s Chambers through the Federal Government Gazette under the Food (Amendment) (No. 3) Regulations 2025.

  2. Regular notificationG/TBT/N/MYS/114

    Comment deadline: Closed on 26 December 2022

    Amendments to regulations 361 to 386A and 387 and insertion of a new regulation, i.e. regulation 384A to the Food Regulations 1985 [P.U.(A) 437/1985]

    The proposed amendments to the Food Regulations 1985 [P.U.(A) 437/1985] involve the following: 1. Amendments to regulation 361 on general standard for alcoholic beverage. 2. Amendments to regulations 362 to 386A and 387 on specific requirements of alcoholic beverages in relation to the alcohol content, the addition of other ingredients, the use of food additives and labelling requirements. The purpose of the amendments on all provisions of food additives for alcoholic beverages is to harmonise the food additive requirements with the Codex Alimentarius, i.e., Codex General Standard for Food Additives (GSFA, Codex STAN 192-1995), in line with subregulation 19(2) of the Food Regulations 1985 [P.U.(A) 437/1985]. The conditions under which food additives may be used in alcoholic beverages can be directly referred to GSFA, Codex STAN 192-1995; and 3. Insertion of a new regulation, regulation 384A which prescribes the standard and labelling requirements for tequila and mezcal.

Sources

Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.

All updates from Malaysia
  1. WTO notificationTBTProposed measure, open for comments

    Communications Equipment – Baseline Requirements (MCMC MTSFB TC T022:2026)

    This Technical Code was developed for the purpose of certifying communications equipment under the Communications and Multimedia (Technical Standards) Regulations 2000 [P.U.(A) 124/2000]. This Technical Code establishes the minimum baseline requirements for all communications equipment, including…

    Symbol: G/TBT/N/MYS/142Comments until 3 January 2027

  2. WTO notificationTBTProposed measure, open for comments

    Short Range Devices – Specifications (Third Revision) (MCMC MTSFB TC T007:2026)

    This Technical Code was developed for the purpose of certifying communications equipment under the Communications and Multimedia (Technical Standards) Regulations 2000 [P.U.(A) 124/2000]. This Technical Code specifies the technical requirements for SRDs operating in the frequency bands defined in…

    Symbol: G/TBT/N/MYS/141Comments until 3 January 2027

  3. WTO notificationTBTCorrected since it was notified

    Draft Amendments to Regulations 2 and 361 of the Food Regulations 1985 [P.U.(A) 437/1985].

    The proposed amendments to the Food Regulations 1985 [P.U.(A) 437/1985] are as follows: Regulation 2 is to insert new definition of ‘lot identification code’; and; Regulation 361 is to insert new subregulations (3A) and (3B); and to amend subregulation (8) regarding lot identification code…

    Symbol: G/TBT/N/MYS/139/Corr.1Comments until 22 December 2026

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