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WTO notification · TBT

MyanmarUpdated: check whether it is now adopted or in force

Recommendation for Food Manufacturing

Myanmar issued an addendum on 19 March 2026 to the earlier TBT notification G/TBT/N/MMR/13. Addenda often report that a measure was adopted, changed, postponed or withdrawn. The measure was first notified on 16 March 2026. The comment period closed on 30 June 2026.

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Source: WTO ePing (opens in a new tab). Summaries by Expodite, which is independent of the WTO.

Published here:

Updated here:

At a glance

Products

All pre-packaged food products (HS Code – 15 to 22)

HS codes
  • 15 · Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
    • 15
  • 16 · Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof
    • 16 PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  • 17 · Sugars and sugar confectionery
    • 17
  • 18 · Cocoa and cocoa preparations
    • 18
  • 19 · Preparations of cereals, flour, starch or milk; pastrycooks' products
    • 19
  • 20 · Preparations of vegetables, fruit, nuts or other parts of plants
    • 20
  • 21 · Miscellaneous edible preparations
    • 21
  • 22 · Beverages, spirits and vinegar
    • 22
Notifying member
Myanmar
Status
Updated: check whether it is now adopted or in force
Objectives
  • Consumer information, labelling
  • Prevention of deceptive practices and consumer protection
  • Other
Area
TBT: Technical product rulesTechnical barriers to trade
Notification type
Regular notification
Document symbol
G/TBT/N/MMR/13Latest notice: G/TBT/N/MMR/13/Add.1
Keywords
Labelling

Key dates

Distributed by the WTO
Comment deadline
Closed on 30 June 2026
Proposed adoption
Proposed entry into force

How to comment

The comment period closed on 30 June 2026. You can still raise concerns about the measure with your country's WTO TBT enquiry point, quoting the document symbol G/TBT/N/MMR/13/Add.1; it can take them up with Myanmar.

Find your country's enquiry point on WTO ePing (opens in a new tab)

What the notification says

Latest notice (⁨G/TBT/N/MMR/13/Add.1⁩, 19 March 2026)

Notification for Business Operators to Follow When Displaying the Food Product Code on Product Labels

This notification is to inform WTO Members that, pursuant to Notification (1/2026) and in accordance with the implementation of the e-submission system under the Department of Food and Drug Administration of the Ministry of Health, food business operators are required to display the Food Product Code on the labels of all pre-packaged food products (HS Code 15–22). The Food Product Code shall be obtained through the online Food Product Notification system and may be presented on the product label by direct printing, sticker application, or QR code. This measure is introduced to enhance consumer verification, strengthen traceability and risk-based control, and facilitate market access and international trade. Non-compliance after the prescribed grace period of one year and six months will be subject to action in accordance with Section 31 of the National Food Law.

This notification is to inform WTO Members that, pursuant to Directive (1/2026) and in accordance with the implementation of the e-submission system under the Department of Food and Drug Administration of the Ministry of Health, food business operators are required to display the Food Product Code on the labels of all pre-packaged food products (HS Code 15–22). The Food Product Code shall be obtained through the online Food Product Notification system and may be presented on the product label by direct printing, sticker application, or QR code. This measure is introduced to enhance consumer verification, strengthen traceability and risk-based control, and facilitate market access and international trade. Non-compliance after the prescribed grace period of one year and six months will be subject to action in accordance with Section 31 of the National Food Law.

Notices on this measure

Every notice about this measure published here, newest first. Each one is the notifying member's own text.

  1. AddendumG/TBT/N/MMR/13/Add.1

    Notification for Business Operators to Follow When Displaying the Food Product Code on Product Labels

    This notification is to inform WTO Members that, pursuant to Notification (1/2026) and in accordance with the implementation of the e-submission system under the Department of Food and Drug Administration of the Ministry of Health, food business operators are required to display the Food Product Code on the labels of all pre-packaged food products (HS Code 15–22). The Food Product Code shall be obtained through the online Food Product Notification system and may be presented on the product label by direct printing, sticker application, or QR code. This measure is introduced to enhance consumer verification, strengthen traceability and risk-based control, and facilitate market access and international trade. Non-compliance after the prescribed grace period of one year and six months will be subject to action in accordance with Section 31 of the National Food Law.

  2. Regular notificationG/TBT/N/MMR/13

    Comment deadline: Closed on 30 June 2026

    Recommendation for Food Manufacturing

    This notification is to inform WTO Members that, pursuant to Directive (1/2026) and in accordance with the implementation of the e-submission system under the Department of Food and Drug Administration of the Ministry of Health, food business operators are required to display the Food Product Code on the labels of all pre-packaged food products (HS Code 15–22). The Food Product Code shall be obtained through the online Food Product Notification system and may be presented on the product label by direct printing, sticker application, or QR code. This measure is introduced to enhance consumer verification, strengthen traceability and risk-based control, and facilitate market access and international trade. Non-compliance after the prescribed grace period of one year and six months will be subject to action in accordance with Section 31 of the National Food Law.

Sources

Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.

All updates from Myanmar
  1. WTO notificationTBTProposed measure, may since have been adopted

    Recommendation for Food Manufacturing Three pages, in English + Myanmar

    This notification is to inform WTO Members that, in line with the implementation of the e-submission system and risk-based inspection and certification system, the Recommendation for Food Manufacturing from Myanmar Food and Drug Administration will be issued in the form of an e-certificate with…

    Symbol: G/TBT/N/MMR/12

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