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770 updates match · Page 30 of 39

  2. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1109:2022,Fruit and vegetable ketchup — Specification, First Edition

    This East African Standard specifies the requirements, sampling and test methods for fruit and/or vegetable ketchup intended for human consumption as condiment and ingredient for food. This standard does not apply to tomato ketchup as it is covered in EAS 66-2

    Symbol: G/TBT/N/UGA/1701/Add.2Comment period closed

  3. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1147: 2023, Flavoured honey — Specification. First Edition

    This Draft East African Standard specifies the requirements, sampling and test methods for Flavored Honey intended for human consumption

    Symbol: G/TBT/N/UGA/1792/Add.1Comment period closed

  5. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 90: 2023, Compounded poultry feed — Specification, Third Edition Note: This Draft East African Standard was also notified to the SPS Committee.

    This Draft East African Standard specifies the requirements for compounded poultry feeds used as a sole source of nutrients for poultry. This standard shall apply to feeds for the following categories of chicken and turkeys: a) chicks and poults; b) growers; c) broilers — Starters and finishers…

    Symbol: G/TBT/N/UGA/1752/Add.2Comment period closed

  6. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1171:2023 Peanut/groundnut flour — Specification

    This draft East African Standard specifies requirements, sampling, and test methods for peanut/groundnut flour from the varieties of Arachis hypogaea L. intended for human consumption.

    Symbol: G/TBT/N/UGA/1839/Add.2Comment period closed

  7. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1132: 2023, Natural vanilla extract — Specification, First Edition

    This draft East African Standard specifies the requirements, sampling and test methods for natural vanilla extract products obtained from pods of V. planifolia. A, V. tahitensis and V. pompona species of vanilla orchid for use for use as a flavouring agent in food products.

    Symbol: G/TBT/N/UGA/1744/Add.2Comment period closed

  8. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 39: 2023, General principles of food hygiene — Code of practice, Second Edition

    This Draft East African Standard provides a framework of general principles for producing safe and suitable food for consumption by outlining necessary hygiene and food safety controls (Good Manufacturing Practices (GMPs) and Good Hygiene Practices (GHPs) to be implemented in production (including…

    Symbol: G/TBT/N/UGA/1738/Add.1Comment period closed

  12. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 66-3: 2023, Tomato products — Specification — Part 3: Tomato juice, Third Edition

    This Draft East African Standard specifies requirements, sampling and test methods for unfermented but fermentable juice, intended for direct consumption, obtained from fresh tomatoes (Solanum lycopersicum L). puree, paste or concentrates.

    Symbol: G/TBT/N/UGA/1808/Add.2Comment period closed

  15. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 828: 2022, Dried and salted dried fish — Specification, Second Edition. Note: This Draft East African Standard was also notified under SPS committee

    This Draft East African Standard specifies the requirements and the methods of sampling and test for dried and salted dried fish and fish products excluding dried freshwater sardines and smoked fish.

    Symbol: G/TBT/N/UGA/1992/Add.1Comment period closed

  17. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1149: 2023, Industrial honey — Specification, First Edition

    This Draft East African Standard specifies the requirements, sampling and test methods for honey produced by honeybees of genus Apis used as a raw material for industrial purposes but not for direct human consumption.

    Symbol: G/TBT/N/UGA/1793/Add.1Comment period closed

  18. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 55: 2023, Compounded pig feed — Specification, Third Edition Note: This Draft East African Standard was also notified to the SPS Committee.

    This Draft East African Standard specifies requirements, methods of sampling and test for compounded feed used as a sole source of nutrients for: a) pig starter feed; b) pig growers feed; c) pig finishing feed; and d) lactating sow feed.

    Symbol: G/TBT/N/UGA/1753/Add.2Comment period closed

  19. WTO notificationBurundi,Kenya,Rwanda+2TBTAdopted, according to its latest notice

    DEAS 1108:2022, Fruits chips and crisps — Specification, First Edition

    This East African Standard specifies the requirements, sampling and test methods for fruit chips and crisps prepared by either deep frying or baking offered for direct consumption or for further processing. It does not apply to dried fruits or crisps which have been produced by drying processes…

    Symbol: G/TBT/N/UGA/1700/Add.2Comment period closed

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