WTO notificationUnited Arab Emirates,Bahrain,Kuwait+4TBTProposed measure, open for commentsNew
GCC Technical Regulations for Fermented Meat Products
This GSO technical regulation is concerned with fermented meat products, and this standard applies to fermented meat products (ready to eat), such as fermented sausages, salami, dried sausages and other fermented meat products.
Symbol: G/TBT/N/BHR/798Comments until 1 January 2027