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WTO notification · TBT

RwandaCorrected since it was notified

Cheese and curd – Rwanda

Official title

DEAS 1356: 2026, Caciotta cheese — Specification

Rwanda issued a correction on 15 June 2026 to the earlier TBT notification G/TBT/N/RWA/1438.

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Source: WTO ePing (opens in a new tab). Summaries by Expodite, which is independent of the WTO.

Published here:

At a glance

Products

Cheese

HS codes
  • 04 · Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
    • 0406 Cheese and curd
Notifying member
Rwanda
Status
Corrected since it was notified
Objectives
  • Consumer information, labelling
  • Prevention of deceptive practices and consumer protection
  • Protection of human health or safety
  • Protection of the environment
  • Quality requirements
  • Reducing trade barriers and facilitating trade
  • Cost saving and productivity enhancement
Area
TBT: Technical product rulesTechnical barriers to trade
Notification type
Corrigendum to Regular Notification
Document symbol
G/TBT/N/RWA/1438Latest notice: G/TBT/N/RWA/1438/Corr.1
Keywords
Food standards

Key dates

Distributed by the WTO
Comment deadline
Not set in the notification
Proposed adoption
Not set in the notification
Proposed entry into force
Not set in the notification

What the notification says

The notification G/TBT/N/RWA/1438 was published erroneously and should therefore be considered null and void.

The original notification, ⁨G/TBT/N/RWA/1438⁩, was distributed before it could be published here.

Open ⁨G/TBT/N/RWA/1438⁩ on WTO ePing (opens in a new tab)

Sources

Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.

All updates from Rwanda
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    This Draft East African Standard specifies requirements, sampling and test methods for whole maize meal, granulated maize meal, sifted maize meal, maize grits and maize flour from the grains of common maize (Zeamays L.) intended for human consumption. This standard does not apply to fortified…

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    This Draft East African Standard specifies requirements, sampling and test methods for wheat semolina prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compacturm Host.) mixtures thereof, or to mixtures of these wheats in combination with durum wheat (Triticum durm Desf.)…

    Symbol: G/TBT/N/BDI/617/Add.1Comment period closed

  3. WTO notificationBurundi,Kenya,Tanzania+1TBTAdopted, according to its latest notice

    DEAS 1272:2025, Quinoa grains— Specification, First edition.

    This draft East Africa specifies the requirements, sampling and test methods for dried matured quinoa grain (Chenopodium quinoa) intended for human consumption. Note: This Draft East African Standard was also notified under SPS committee

    Symbol: G/TBT/N/BDI/616/Add.1Comment period closed

  4. WTO notificationBurundi,Kenya,Tanzania+1TBTAdopted, according to its latest notice

    DEAS 1270:2025,Rye grains — Specification, First edition.

    This draft East Africa Standard specifies the requirements, sampling and test methods for common rye (Secale cereale L.) intended for human consumption. Note: This Draft East African Standard was also notified under SPS committee

    Symbol: G/TBT/N/BDI/614/Add.1Comment period closed

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