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WTO notification · TBT

JamaicaUpdated: check whether it is now adopted or in force

Alcoholic beverages – Jamaica

Official title

Jamaican Standard Specification for Alcoholic Mixed/Aromatized/Ready to Drink Beverages

Jamaica issued an addendum on 19 June 2026 to the earlier TBT notification G/TBT/N/JAM/130. Addenda often report that a measure was adopted, changed, postponed or withdrawn. The measure was first notified on 11 May 2026. The comment period closed on 10 July 2026.

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Source: WTO ePing (opens in a new tab). Summaries by Expodite, which is independent of the WTO.

Published here:

Updated here:

At a glance

Products

Alcoholic Mixed/Aromatized/Ready to Drink Beverages (ICS 67.160.10)

Notifying member
Jamaica
Status
Updated: check whether it is now adopted or in force
Objectives
  • Consumer information, labelling
  • Protection of human health or safety
Area
TBT: Technical product rulesTechnical barriers to trade
Notification type
Regular notification
Document symbol
G/TBT/N/JAM/130Latest notice: G/TBT/N/JAM/130/Add.1
ICS classification
  • 67.160.10 Alcoholic beverages
Keywords
Food standards

Key dates

Distributed by the WTO
Comment deadline
Closed on 10 July 2026
Proposed adoption
Proposed entry into force

How to comment

The comment period closed on 10 July 2026. You can still raise concerns about the measure with your country's WTO TBT enquiry point, quoting the document symbol G/TBT/N/JAM/130/Add.1; it can take them up with Jamaica.

Find your country's enquiry point on WTO ePing (opens in a new tab)

What the notification says

Latest notice (⁨G/TBT/N/JAM/130/Add.1⁩, 19 June 2026)

Jamaican Standard Specification for Alcoholic Mixed/Aromatized/Ready to Drink Beverages

This standard specifies the requirements for the packaging, labelling, and sampling of alcoholic mixed, aromatized, and ready-to-drink beverages intended for human consumption. The standard does not apply to other categories of alcoholic beverages for which separate standards exist, including spirits, wines, liqueurs, beers, malt beverages, cider and perry, mead, and other distilled spirituous beverages. It also establishes requirements for microbiological limits, pesticide residues, permitted food additives, potable water quality, and maximum limits for heavy metals to ensure product safety and quality.

Notices on this measure

Every notice about this measure published here, newest first. Each one is the notifying member's own text.

  1. AddendumG/TBT/N/JAM/130/Add.1

    Jamaican Standard Specification for Alcoholic Mixed/Aromatized/Ready to Drink Beverages

  2. Regular notificationG/TBT/N/JAM/130

    Comment deadline: Closed on 10 July 2026

    Jamaican Standard Specification for Alcoholic Mixed/Aromatized/Ready to Drink Beverages

    This standard specifies the requirements for the packaging, labelling, and sampling of alcoholic mixed, aromatized, and ready-to-drink beverages intended for human consumption. The standard does not apply to other categories of alcoholic beverages for which separate standards exist, including spirits, wines, liqueurs, beers, malt beverages, cider and perry, mead, and other distilled spirituous beverages. It also establishes requirements for microbiological limits, pesticide residues, permitted food additives, potable water quality, and maximum limits for heavy metals to ensure product safety and quality.

Sources

Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.

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