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WTO notification · TBT

Burundi,Kenya,Rwanda,Tanzania,UgandaAdopted, according to its latest notice

Margarine; edible mixtures or preparations of animal

Official title

DEAS 60:2022 Peanut butter — Specification

Uganda issued an addendum on 8 December 2025 to the earlier TBT notification G/TBT/N/UGA/1599. Addenda often report that a measure was adopted, changed, postponed or withdrawn. The measure was first notified on 25 May 2022. The comment period closed on 21 December 2023.

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Published here:

Updated here:

At a glance

Products

Other; Oilseeds

HS codes
  • 15 · Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
    • 151790 Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils (excl. fats, oils and their fractions…
Notifying members
Status
Adopted, according to its latest notice
Objectives
  • Consumer information, labelling
  • Prevention of deceptive practices and consumer protection
  • Protection of human health or safety
  • Quality requirements
  • Harmonization
  • Reducing trade barriers and facilitating trade
Area
TBT: Technical product rulesTechnical barriers to trade
Notification type
Regular notification
Document symbol
G/TBT/N/BDI/245Latest notice: G/TBT/N/UGA/1599/Add.2
Keywords
Food standards

Key dates

Distributed by the WTO
Comment deadline
Closed on 21 December 2023
Proposed adoption
To be determined
Proposed entry into force
To be determined

What the notification says

Latest notice (⁨G/TBT/N/UGA/1599/Add.2⁩, 8 December 2025)

The latest notice says the measure was adopted or published.

DEAS 60:2022 Peanut butter — Specification

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 60:2022 Peanut butter — Specification notified in G/TBT/N/BDI/245, G/TBT/N/KEN/1264, G/TBT/N/RWA/675, G/TBT/N/TZA/785, G/TBT/N/UGA/1599, G/TBT/N/BDI/245/Add.1, G/TBT/N/KEN/1264/Add.1, G/TBT/N/RWA/675/Add.1, G/TBT/N/TZA/785/Add.1 and G/TBT/N/UGA/1599/Add.1 was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 60:2024 Peanut butter -Specification (2nd Edition). The Standard can be purchased online through the link:

This East African Standard specifies the requirements and methods of sampling and test for peanut butter derived from seeds of peanuts (groundnuts) of the species Arachis hypogaea L. for human consumption.

Notices on this measure

Every notice about this measure published here, newest first. Each one is the notifying member's own text.

  1. AddendumG/TBT/N/UGA/1599/Add.2

    Uganda, Burundi, Kenya, Rwanda, Tanzania

    DEAS 60:2022 Peanut butter — Specification

    The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 60:2022 Peanut butter — Specification notified in G/TBT/N/BDI/245, G/TBT/N/KEN/1264, G/TBT/N/RWA/675, G/TBT/N/TZA/785, G/TBT/N/UGA/1599, G/TBT/N/BDI/245/Add.1, G/TBT/N/KEN/1264/Add.1, G/TBT/N/RWA/675/Add.1, G/TBT/N/TZA/785/Add.1 and G/TBT/N/UGA/1599/Add.1 was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 60:2024 Peanut butter -Specification (2nd Edition). The Standard can be purchased online through the link:

  2. AddendumG/TBT/N/KEN/1264/Add.1

    Kenya, Burundi, Rwanda, Tanzania, UgandaComment deadline: Closed on 21 December 2023

    DEAS 60:2022 Peanut butter — Specification

    Burundi, Kenya, Rwanda, Tanzania and Uganda would like to inform WTO Members that the East African Standard EAS 60:2022 DEAS 60:2022 Peanut butter — Specification; notified in G/TBT/N/BDI/245, G/TBT/N/KEN/1264, G/TBT/N/RWA/675, G/TBT/N/TZA/785, G/TBT/N/UGA/1599 as DEAS 60:2022 was amended to adjust total aflatoxin limit from 10 to 15 ppb by the Technical Committee(TC) during the SMC meeting held on 6th - 8th and 15th September 2023 (SMC Report dated 06 – 08 and 15th September 2023).

  3. Regular notificationG/TBT/N/KEN/1264

    Kenya, Burundi, Rwanda, Tanzania, UgandaComment deadline: Closed on 24 July 2022

    DEAS 60:2022 Peanut butter — Specification

    This East African Standard specifies the requirements and methods of sampling and test for peanut butter derived from seeds of peanuts (groundnuts) of the species Arachis hypogaea L. for human consumption.

Sources

Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.

All updates from Burundi
  1. WTO notificationKenyaTBTProposed measure, open for comments

    DKS 319:2026 Sugar confectionery – Other sugar confectioneries – Specification

    This Kenya Standard specifies requirements, sampling and test methods for sugar confectionery products intended for human consumption that are not covered by standards for chocolate, cocoa butter confectionery, chewing gum or other specific confectionery products.

    Symbol: G/TBT/N/KEN/2150Comments until 5 January 2027

  2. WTO notificationKenya,Rwanda,Tanzania+1TBTAdopted, according to its latest notice

    DEAS 44: 2025, Milled maize (corn) products — Specification, Sixth edition.

    This Draft East African Standard specifies requirements, sampling and test methods for whole maize meal, granulated maize meal, sifted maize meal, maize grits and maize flour from the grains of common maize (Zeamays L.) intended for human consumption. This standard does not apply to fortified…

    Symbol: G/TBT/N/BDI/619/Add.1Comment period closed

  3. WTO notificationKenya,Rwanda,Tanzania+1TBTAdopted, according to its latest notice

    DEAS 282: 2025, Wheat semolina — Specification, First edition.

    This Draft East African Standard specifies requirements, sampling and test methods for wheat semolina prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compacturm Host.) mixtures thereof, or to mixtures of these wheats in combination with durum wheat (Triticum durm Desf.)…

    Symbol: G/TBT/N/BDI/617/Add.1Comment period closed

  4. WTO notificationKenya,Rwanda,Tanzania+1TBTAdopted, according to its latest notice

    DEAS 1272:2025, Quinoa grains— Specification, First edition.

    This draft East Africa specifies the requirements, sampling and test methods for dried matured quinoa grain (Chenopodium quinoa) intended for human consumption. Note: This Draft East African Standard was also notified under SPS committee

    Symbol: G/TBT/N/BDI/616/Add.1Comment period closed

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