WTO notification · SPS
EgyptProposed measure, may since have been adopted
Official title
Draft of the Egyptian Standard ES 1185-3 for 'Milk and Water Ices Part 3: Milk Ices with Vegetable Fat (ice cream with vegetable fat)'
Egypt notified this proposed SPS measure to the WTO on 29 April 2026. The comment period closed on 28 June 2026.
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Source: WTO ePing (opens in a new tab). Summaries by Expodite, which is independent of the WTO.
Published here:
Ice cream and ice confectionery
The comment period closed on 28 June 2026. You can still raise concerns about the measure with your country's WTO SPS enquiry point, quoting the document symbol G/SPS/N/EGY/181; it can take them up with Egypt.
Find your country's enquiry point on WTO ePing (opens in a new tab)This standard specifies the basic requirements and descriptive criteria for milk and water ices milk with vegetables fat (ice cream with vegetable fat). Worth mentioning is that this standard has been formulated according to national studies. Producers and importers are kept informed of any amendments in the Egyptian Standards through the publication of administrative orders in the official gazette.
Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.
Export circularGeneral Organization for Export and Import Control (GOEIC)
منشور تصدير تذكيري رقم 5 لسنة 2026 بشأن الإلتزام بأحكام المادة 40 من لائحة القواعد المنفذة لأحكام القانون رقم 118 لسنة 1975
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