WTO notification · SPS
Burundi,Kenya,Rwanda,Tanzania,UgandaAdopted, according to its latest notice
Official title
DEAS 1136: 2023, Raw Ground Meat Products — Specification, First Edition
Uganda issued an addendum on 18 December 2025 to the earlier SPS notification G/SPS/N/UGA/246. Addenda often report that a measure was adopted, changed, postponed or withdrawn. The measure was first notified on 20 April 2023. The comment period closed on 19 June 2023.
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Published here:
Updated here:
Machinery for the industrial preparation of meat or poultry (excl. cooking and other heating appliances and refrigerating or freezing equipment); Animal produce in general
Latest notice (G/SPS/N/UGA/246/Add.1, 18 December 2025)
The latest notice says the measure was adopted or published.
DEAS 1136: 2023, Raw Ground Meat Products — Specification, First Edition
The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1136: 2023, Raw Ground Meat Products — Specification, First Edition, notified G/SPS/N/BDI/49, G/SPS/N/KEN/205, G/SPS/N/RWA/42, G/SPS/N/TZA/263 and G/SPS/N/UGA/246, was adopted by Uganda on 30 September 2025 as a US EAS 1136: 2024, Raw Ground Meat Products — Specification, First Edition. The Standard can be purchased online through the link:
This draft East African Standard specifies the requirements, sampling and test methods for raw ground/minced meat products. These products include, but not limited to, meat balls, patties, meat burgers, meat rolls and ground kebabs that are intended for further processing before consumption. This standard does not include meat sausages
Every notice about this measure published here, newest first. Each one is the notifying member's own text.
AddendumG/SPS/N/UGA/246/Add.1
Uganda, Burundi, Kenya, Rwanda, Tanzania
DEAS 1136: 2023, Raw Ground Meat Products — Specification, First Edition
The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 1136: 2023, Raw Ground Meat Products — Specification, First Edition, notified G/SPS/N/BDI/49, G/SPS/N/KEN/205, G/SPS/N/RWA/42, G/SPS/N/TZA/263 and G/SPS/N/UGA/246, was adopted by Uganda on 30 September 2025 as a US EAS 1136: 2024, Raw Ground Meat Products — Specification, First Edition. The Standard can be purchased online through the link:
Regular notificationG/SPS/N/TZA/263
Tanzania, Burundi, Kenya, Rwanda, UgandaComment deadline: Closed on 19 June 2023
DEAS 1136: 2023, Raw Ground Meat Products — Specification, First Edition
This draft East African Standard specifies the requirements, sampling and test methods for raw ground/minced meat products. These products include, but not limited to, meat balls, patties, meat burgers, meat rolls and ground kebabs that are intended for further processing before consumption. This standard does not include meat sausages
Expodite writes its summary from the official record. The notification and the documents it notifies are on the WTO's own websites.
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