إجراء طارئ من فيتنام: حليب وقشدة، غير مركزين ولا مضاف إليهما سكر أو مواد تحلية…

This draft national technical regulation stipulates the limits of physical and chemical indicators, safety and management requirements for liquid milk products, including: - Pasteurized/sterilized fresh whole milk; - Pasteurized/sterilized fresh milk; - Pasteurized/sterilized partly-skimmed/skimmed milk; - Reconstituted/recombined milk; composite milk; - Evaporated milk; - Sweetened condensed milk; - Blends of evaporated skimmed milk and vegetable fat; - Blends of sweetened condensed skimmed milk and vegetable fat. This draft national technical regulation does not apply to formula milk products for children up to 36 months of age, formula milk for special medical purposes for infants and functional foods. This draft national technical regulation applies to organizations and individuals engaged in prodution, trading and importation of fluid milk products in Viet Nam, as well as other relevant entities.