إجراء مقترح من إندونيسيا: المشروبات، الأدوية واللقاحات، مستحضرات التجميل

The guideline provides a reference for business actors, Halal Supervisors, Halal Auditors, Halal Product Assurance Inspectors, and other relevant stakeholders in implementing the Halal Product Assurance System (SJPH) for genetically modified products, with the objectives of ensuring the halal status of such products in accordance with MUI Fatwas or SJPH requirements and promoting compliance with applicable regulations and standards under Indonesia’s Halal Product Assurance framework.