The Ministry of Industry has stipulated the mandatory implementation of SNI for powdered vegetable creamer. Business actors that produce, import, and/or distribute powdered vegetable creamer in Indonesia are required to comply with the provisions of SNI 4444:2018 for powdered vegetable creamer. The conformity assessment process is conducted through the type 5 certification system implemented through audits of the production process and the application of a quality and food safety management system, such as ISO 9001:2015, SNI ISO 22000:2018 or other food safety quality management; along with quality conformity testing based on SNI requirements. Conformity assessment is carried out by a Conformity Assessment Body (LSPro) and testing laboratories that is accredited by Komite Akreditasi Nasional (KAN) in accordance with the scope of the applicable SNI for powdered vegetable creamer, and appointed by the Minister of Industry. SNI certificates may only be held by domestic industrial companies or overseas manufacturers that are registered electronically through the SIINas platform.