إجراء مقترح من إسرائيل: الإضافات الغذائية

Commission Regulation (EC) No. 1334/2008 of the European Parliament and of the Council of 16 December 2008 regarding Food flavoring substances and certain food ingredients with flavoring properties for use in food and on food, replacing Council Directives 1601/91 (EEC), 2232/96 (EC), 110/2008 (EC) and EC/2000/13, was adopted in Israel as part of Amendment No. 10 to the Public Health Protection (Food) Law, 5776-2015 (hereinafter - the Law/Food Law), and appears in Item 11 of Appendix II A to the Law. Regulation 1334/2008 was fully applied in Israel on 1 January 2025, with the expansion stated in column C in Item 11 of Appendix II A to the Law, in addition to the exceptions as stated in Section 3A(a1) to (a5) of the Law. To date, notices have been published in the Official Gazette (Reshumot), that included changes that took place in the European Union in Regulation 1334/2008, and which were applied in Israel (updates), with the most recent being published on 17 August 2025, being the Public Health Protection (Food) Notice (Application of Changes in the Annex to the European Union Directives) (Regulation 1334/2008 - Food flavoring substances and certain food ingredients with flavoring properties for use in food and on food)(Amendment), 5785-2025, signed by the director of Health Regulation Directorate (Food, Alcoholic Beverages and Cosmetics) at the Ministry of Health. The latest updated consolidated version, adopted and published on the Food Service website following the…